Smoked tofu is a delightful and versatile dish that can be prepared using either a pellet smoker or a traditional offset wood smoker. The smoking process imparts a rich, smoky flavor to the tofu, making…
Are you a fan of the smoky aroma that comes from your pellet smoker? If so, get ready to take your culinary skills to a whole new level by making mouthwatering banana bread on your…
When it comes to adding a depth of flavor to your favorite condiment, smoked salsa takes the crown. Using a pellet smoker like the Traeger Pro 34, you can achieve that perfect balance of smokiness…
Smoking baby back ribs in a pellet smoker without wrapping them can result in a delicious and tender meal with a rich smoky flavor. I prefer the no-wrap method because I like a rib that…
Sometimes, a slow-smoked pork shoulder is just what the doctor ordered. Today, we're getting back to basics with a ten-pound shoulder trim and smoke with a simple rub and no wrap. This past weekend, my…